Air Fryer Salmon

Salmon is one of the most common fish foods that are loved by many people. The most important part which cooking a salmon is the time as it can get overcooked just within a blink on an eye if you miss the fish. To get the perfect cook with no oil because it is already an oily fish, you can make it in the air fryer.

Salmon in air fryer is as delicious as the sautéed like pan-fried one. You can enjoy the whole meal as in the Salmon and the combination of veggies that can also be cooked perfectly in the air fryer. Salmon has its unique taste because, in all the fishes, it is the most preferred one, easy and quick to make and has no bone in the cooked piece.

Salmon contains omega-3 that helps to maintain the healthy body, and for making the meal healthiest, you can simply cook it in the air fryer. As air fryer does not require any of the oil or fats and it cooks the food with the hot air that circulates inside the closed chamber of the air fryer. This machine is named “Air Fryer” because it fries the food exactly like the deep-fried crisp but with the help of hot air.

Air Fryer Salmon Recipes

Salmon has a perfect crisp on skin and softness inside, and this is extremely amazing in taste. It is eaten boneless because the piece of Salmon has its own uniqueness. There are many recipes that you can follow apart from the most simple seasoning of salt and pepper; you can make the Salmon with a lot of tasty spices and with lemon juice also.

Air fryer salmon is juiciest and tender that tastes delicious. You can follow the following recipe to make the perfect Salmon, but for that, the ingredients that you need to have are as follow:

  • 2 Salmon fillets with one and a half inches thickness in each fillet
  • Two teaspoons of the olive or avocado oil or any oil of your choice
  • Two teaspoons of paprika powder
  • Salt to taste for seasoning
  • Black pepper to taste for the seasoning
  • Lemon juice and lemon wedges


The steps that you need to follow to make a perfect air fryer salmon are really easy and quick. You do not have to wait for so long to cook a delicious meal for yourself, just set your air fryer and marinate the fish with the above-given ingredients that include the salmon fillets, avocado oil, salt, paprika and pepper for seasoning and you can also squeeze some lemon for the perfect blend of lemon juice on it.

Air Fryer Salmon Recipes

Mix the things all together and just set the air fryer to get preheated for around 3 to 5 minutes. Preheating is not necessary but for that first read the manual of air fryer by the company if you are a beginner and dealing with an air fryer for the first time. Just read the machine manual and if the instructions for preheating are given than follow them or if the preheating is not required then do not preheat it.

  • Remove the bones from your Salmon it necessary or make sure to take the piece that is boneless as it gives the best taste.
  • Simply just make sure to rub the seasoning on each fillet evenly.
  • Preheat the air fryer at 360 degrees F with 3 to 5 minutes timer if required
  • After preheating just set the salmon fillet in the air fryer basket without overlapping any piece because it can become very soggy.
  • So make sure to set fillets in the basket without touching to each other.
  • Set the timer for 7 minutes at 360 degrees F
  • Let the salmon cook and ones it’s done then check it with the help of fork or knife to see the cooked side.
  • Serve it with lemon wedges.

Fish is the easiest meat after to deal with just like chicken. You can make the wish with many spices but Salmon has its own flavour, and that is needed to be perfectly handled, or else there are chances that if it becomes overcooked the taste will be different the fillet will not be shine or glossy with a juicy texture. This recipe helps to answer the question of how to cook Salmon in the air fryer?

Frozen Salmon in Air Fryer

Frozen packets of marinated Salmon are also available in markets that you can enjoy. Oven-baked or pan sautéed salmon is everyone favourite as the kids, and adults everyone enjoys it but if you ones try the Salmon in air fryer than I am sure you will never move toward your oven or pan to make it.

Cooking a salmon in air fryer is very simple. You do not have to stand aside along with the machine during the whole time of cooking. You just need to set the timer, place the fish in it and just have to check ones the timer is off automatically.

Frozen items are usually known as the ready to serve items because all they required is the cooking, and the spices are already mixed with it. The frozen Salmon without marinated spices is also available in the market just like the frozen meat. That should be fresh because the fresh one tastes more good and perfect.

Mostly the people ask: how to cook frozen Salmon in air fryer? It is very easy! You just need to set the timer for 7 to 8 minutes at 360 or 390 degrees F and cook it while placing the Salmon in the air fryer basket chamber. You just need to make sure that the fillets do not overlap each other or else it can be soggy and for a perfectly crispy skin like the crunchy outer layer always place the Salmon in the basket without them to touch.

Air Fryer Salmon Patties

Salmon patties are really tempting; the outer crisp and the soft inner fish is just amazing. These are more like the air fryer salmon cake. Salmon cakes in air fryer are yummy and delicious. The tasty, crispy, crunchy and golden brown salmon patties can also be served inside the bun just in a burger form. The flaky perfection can be made in just a few minutes like the 8 minutes.

Air fryer salmon croquettes are also way delicious than one could imagine. The items that are required to make the salmon patties are as follows:

  • Take Salmon in minced form without the skin.
  • Take a bit of flaky salt as per your taste.
  • Take the ground pepper or the black pepper powder.
  • Take paprika as per taste
  • Lemon juice for tasty and freshness
  • You can also add the parsley in it, but it is optional.
  • If you want the coated patties than take two eggs and all-purpose flour. (Breadcrumbs can also be used along with the egg and all-purpose coating for more crisp and crunchiness).
  • Instead of all-purpose flour, the batter of chickpeas flour can also be used.

Let me tell you about both of the recipes of air fryer salmon patties either with the all-purpose flour coating or in the chickpeas flour coating.

Mix all the given ingredients that are mentioned above except for the coating ingredients. Take the mine and mix all the ingredients in it and make the patties of it in kebabs shape. Then just take a shallow bowl and beat two eggs in it for coating purpose. Take another bowl and add the all-purpose flour in it and pinch of salt and pepper. Then mix it and take one ball of patties of Salmon and dust the flour on it, then dip it in the egg mixture and then again coat it in the all-purpose flour or the breadcrumbs like panko.

For another coating method take the salmon ball or the shaped patties of raw Salmon. Take one shallow bowl and add the chickpeas flour in it with a bit of salt only along with a pinch of paprika powder, mix it well and add few tablespoons of water in it. Make a thick paste of the chickpeas flour simple coat the individual patty in the chickpeas flour batter. (Do not make a runny batter or else it will drop the coating site in the air fryer.

Salmon Cake in Air Fryer

It is really easy to make the air fryer salmon cake, and for that, you need the following ingredients:

  • The unsalted pink salmon cans with the skin and the bones. Take two cans of 7.5 ounces.
  • One egg
  • Cooking spray
  • Panko breadcrumbs, take half a cup of it.
  • The chopped fresh dill, take two tablespoons
  • Dijon Mustard 2 teaspoon
  • Canola mayonnaise only two tablespoons
  • Lemon wedges take 2
  • The salt and pepper-like, ¼ teaspoon or as per taste


  1. First, you need to preheat the air fryer by coating it with the cooking spray and preheating procedure will be the same as you do to make any recipe like for 3 to 5 minutes at 390 degrees F.
  2. You need to now first drain the Salmon and remove or discard any of the large bone and skin also (skin is optional to remove). Place your Salmon in a shallow medium bowl. Just add an egg, then panko breadcrumbs, dill, creamy mayonnaise, the mustard and also the pepper; now just stir gently and mix until combined.
  3. Shape this mixture into four 3-inch each-diameter cakes.
  4. Make the cakes, and then use the cooking spray; place them in the prepared air fryer basket.
  5. Cook at the temperature of 400 degrees F just until browned and also an instant-read thermometer that is inserted into its thickest portion must registers to160 degrees F, about after 12 minutes.
  6. Serve the salmon cake with lemon wedges.

Air Fryer Lemon Garlic Salmon Recipe

The delicious and the crispy, flavorful air fried salmon packed with lemon and the garlic flavour only in under 12 minutes just because of the air fryer. This lemon garlic salmon also has the amazing flavour that you’ll definitely be shocked to eat just by having it and knowing how easy it is to make.

If you can easily season the salmon filets and then pop those in air fryer, then you can easily master the perfect, the tender and juiciest Salmon that is not tough or even dry and it is bursting like with lemon garlic flavour!

The yummy and easy to make lemon garlic salmon cannot get any simpler because of air fryer and as you want a healthy and a beautiful dinner in less time you can make it in the air fryer with almost no hard work.

The recipe is simple like you need to cook the Salmon as given in the above recipe and just add the garlic in the recipe and serve with a lemon wedge. Even if you do not have an air fryer, then you can make this Salmon in a pan. Salmon recipes for hot air fryer are discussed in the blog.

Tips to Make Perfect Air Fried Salmon

The most beneficial tips to make Salmon in air fryer are for you to cook the meal to is perfection, and you can also serve the Salmon with the veggies that can also be made in the air fryer just by adding a little seasoning of olive oil, the salt and pepper added to taste. The Salmon can also be served with the rice or the tortilla, or many people prefer to eat it without anything else. The tips to make it are as follows:

  • Make sure to drizzle the olive oil over the Salmon evenly.
  • It will also help you to give your Salmon a very lightly fried texture with beautiful colour, and it will allow the oil to give a crisp on the Salmon. So do not skip the oil. Or you can also use a cooking spray but for the air fryer and oil while marinating it.
  • Season your Salmon liberally.
  • Arrange the lemons to just touch Salmon while cooking in the air fryer.
  • Overcooked lemons can give a bitter taste so do not overcook them.
  • Cooking Salmon in air fryer is easy and simple just make sure to set the right time and temperature.

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